TOPEKA, Kan. (KTMJ) — Topeka Hy-Vee’s culinary support specialist Mikki joined FOX43 at 4 Wednesday to show off a Thanksgiving side dish — brown sugar bourbon sweet potatoes.
The sweet potatoes are topped off with candied bacon and pecan.
by: Andrew Lind
Posted:
Updated:
by: Andrew Lind
Posted:
Updated:
TOPEKA, Kan. (KTMJ) — Topeka Hy-Vee’s culinary support specialist Mikki joined FOX43 at 4 Wednesday to show off a Thanksgiving side dish — brown sugar bourbon sweet potatoes.
The sweet potatoes are topped off with candied bacon and pecan.